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Food Service

USDA Non-Discrimination Statement

In accordance with f federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling 541-396-2181 Ext 3205, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. fax:
    (833) 256-1665 or (202) 690-7442; or
  3. email: mgallagher@coquille.k12.or.us
Coquille School District Food Service Supervisor
Marci Gallagher
541-396-2181 Ext 3205

This institution is an equal opportunity provider

MedicalStatementFormsandGuides.pdf

CJSHS September Menu.pdf                                                               WLHS September Menu.pdf

Lunch Menus

Food Service Supervisor
Marci Gallagher
(541)396-2181 Ext. 3205

 

Food Service Secretary
Valerie Bergstedt
(541)396-2181 Ext. 3206

 

Free language assistance, auxiliary aids, and/or accommodations are available upon request.
Please contact (971) 208-0490 or email ode.cnp@ode.oregon.gov